Prepare for your next picnic with these mouth watering, flavor packed Vegan Pasta Salad Recipes!
Tag Archives: plant-based
10 Recipes To Rock Your Vegan Barbecue!
Yes, this is all vegan! Check out these crowd-pleasing vegan barbecue recipes before your next cookout. Prepare to have your mind and your tastebuds blown!
18 Vegan Vitamix Recipes (That Aren’t Smoothies)!
I can’t imagine life without my Vitamix blender. It’s the key to my creamy sauces, decadent dips, and hearty soups. These are my 18 favorite vegan recipes you can make with the help of your trusty Vitamix!
8 Hearty Vegan Soups to Soothe Your Soul
We’ve been relatively spoiled this week in Denver, with temperatures hovering around 40 degrees. Meanwhile, the East Coast has morphed into an apocalyptic frozen tundra, so I imagine those of you across the country might be craving some hot meals to warm your insides and please your tummy. Truly, I love making soup. I love the prepContinue reading “8 Hearty Vegan Soups to Soothe Your Soul”
Olivine Perfume GIVEAWAY!
If you saw my recent Instagram post, you know how thrilled I was to discover Olivine Atelier perfume, a relatively new vegan, cruelty-free scent collection! Since ditching animal products and animal-tested products, I’ve had a very tough time locating a perfume I didn’t hate. Everything I sampled seemed to smell like either the epitome ofContinue reading “Olivine Perfume GIVEAWAY!”
Krže Studio Crowd Fund SALE!
From left to Designer Leila Kerze in the center I am SO excited about this. My gorgeous and compassionate friend Leila, founder of and designer behind Krže Studio, has introduced a creative way to buy high-fashion vegan shoes at wholesale prices! Because of the (very) high quality manufacturing procedures and the use of cutting-edge cruelty-free materialsContinue reading “Krže Studio Crowd Fund SALE!”
Creamy Chipotle Tomato Quinoa with Miso Ginger Tofu
This isn’t a recipe so much as it is (hopefully) an inspiration for you to create your own version using whatever you can find in your fridge/cupboard! That’s exactly how this dish came to be. I definitely encourage you to subtract whatever you want and to add whatever you can think of! What follows isContinue reading “Creamy Chipotle Tomato Quinoa with Miso Ginger Tofu”
Bean & Lentil Chili with Corn Muffins
I have an addiction to recipes by Isa Chandra Moskowitz for The Post Punk Kitchen. As much as I like to design my own meals, theppk.com is where I go whenever I need inspiration or a quick idea. Her recipes never let me down! This meal was inspired by what she called “Meat Beany Chili &Continue reading “Bean & Lentil Chili with Corn Muffins”
Creamy, Cheesy, Pasta Sauce: The Basics
When I first went vegan, I thought I was saying goodbye to my beloved creamy pastas (Mac ‘n Cheese, Fettuccine Alfredo, Penne a la Vodka Sauce, I’d list more but I’m already getting hungry…). Tragically, it took me nearly two years to discover the magic of cashew cream, and another two or so years to beginContinue reading “Creamy, Cheesy, Pasta Sauce: The Basics”
Chocolate Chip Pillow Pancakes
Nutrition question: If I drink a green smoothie, does it erase the calories from the chocolate chip pancakes I’m simultaneously eating? For the Vitamin C Hurricane Smoothie, blend pineapple, spinach, green grapes, orange juice, and (optional) a teaspoon of maca powder! The pancake recipe comes to us from The Post Punk Kitchen: 1 1/2 cups allContinue reading “Chocolate Chip Pillow Pancakes”